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Jardenea



Imaginative, Current and Conscientious in both food selection and motif, with a high importance placed upon sustainability and locally sourced ingredients

Imaginative, Current and Conscientious in both food selection and motif, with a high importance placed upon sustainability and locally sourced ingredients. The menu at Jardenea changes with the season to reflect current regional flavors including dishes like Molasses Basted Quail with Tennessee Bacon and Anson Mill Grits, Pomegranate Essence, and many more.

  • Buyouts
  • Full Bar
  • Metro Access
Meeting Space Details

Inside Reception Capacity: Array

Cuisine

American

Rest Type

Fine Dining

Metro Station

Foggy Bottom-GWU

CONTACT

2430 Pennsylvania Ave. NW
The Melrose Hotel
Washington, DC 20037
United States

(202) 955-3863

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